- Dolphin Coast
- Salary: Market Related
- Job Type: Permanent
- Sectors: Hospitality Logistics Travel & Tourism
- Reference: 2230722
Vacancy Details
Employer: Bright Placements
- Operational Management:
- Oversee daily operations of all lodges, ensuring compliance with company policies and procedures.
- Coordinate with lodge managers to streamline processes and enhance guest experiences.
- Monitor and analyze operational performance metrics to identify areas for improvement.
- Staff Training and Development:
- Design and implement training programs for lodge staff, focusing on guest service excellence, operational procedures, and safety protocols.
- Conduct regular training sessions and workshops to develop staff skills and knowledge.
- Provide ongoing coaching and support to ensure adherence to best practices.
- Guest Experience Enhancement:
- Collaborate with lodge teams to create memorable guest experiences through tailored programs and activities.
- Gather guest feedback and implement changes to enhance service delivery.
- Address guest concerns promptly and professionally.
- Collaboration and Communication:
- Facilitate regular meetings with lodge managers to discuss operational updates, challenges, and opportunities.
- Serve as a liaison between lodges and corporate management to align goals and strategies.
- Foster a positive work environment through effective communication and team building.
- Budget and Resource Management:
- Assist in budgeting and resource allocation for lodge operations and training programs.
- Monitor expenses and ensure adherence to budgetary constraints.
- Identify cost-saving initiatives without compromising guest satisfaction.
The Group Operations Coordinator will oversee the operational efficiency of our group of lodges, ensuring exceptional guest experiences while managing staff training and development. This role requires a strong background in hospitality, operations management, and staff training, with a focus on guiding teams to deliver outstanding service. Must have previous experience as a Guide
Key Responsibilities:
Required Skills
- Training: 3 to 4 years
- Operations: 3 to 4 years
Candidate Requirements
- Bachelor’s degree in Hospitality Management, Business Administration, or related field.
- 3-5 years of experience in operations management within the hospitality industry.
- Strong background in staff training and development, with a passion for mentoring and guiding teams.
- Excellent communication, organizational, and leadership skills.
- Proficient in Microsoft Office Suite and hospitality management software.
- Ability to work flexible hours, including weekends and holidays as needed.
- Experience with outdoor or adventure tourism is a plus.
- Knowledge of local attractions and activities to enhance guest experiences.
- Strong problem-solving skills and the ability to remain calm under pressure.
Preferred Skills:
2 people have applied for this job. 71 people have viewed this job.
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