Candidate Requirements

Key Responsibilities:

Product Development & Nutritional Expertise:

• Work closely with the R&D and product development teams to help formulate and refine new products that address specific dietary requirements.
• Provide expert nutritional guidance to ensure all products meet targeted health benefits, including ingredient selection and portion sizing.

Clinical Support:

• Offer insights on clinical nutrition and the management of specific health conditions, ensuring products are developed to support targeted nutritional goals.
• Assist in the preparation of materials that communicate the nutritional value of products to consumers, healthcare professionals, and other stakeholders.
• Support clinical trials or studies related to product efficacy as needed.

Compliance & Regulatory Guidance:

• Ensure all products comply with relevant food and supplement regulations.

Stakeholder Collaboration:

• Partner with marketing, sales, and education teams to simplify complex nutritional information for various audiences, from consumers to health professionals.

Continuous Learning & Development:

• Stay informed on the latest trends and research in nutrition, food science, and related fields.

Skills & Competencies:

• Strong understanding of clinical nutrition and dietary requirements for managing various health conditions.
• Ability to analyze scientific research and apply it to product formulations.

Please note this is a shortened version of the Job Spec.

Please submit your CV with photo if you have the right qualifications and kindly let me know what you are/were earning please?